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MYGATEAUX
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When Japanese refinement meets that of French pastry, it gives Mori Yoshida! The chef's first book, Gateaux, oscillates between the art of folding and the importance of taste, revealing his sweet creations, between oneirism and pragmatism. Thoughts on the different hours of the day, the recipes take place from morning to evening, passing through midday and afternoon tea, and are intended to be simple, refined and made with heart. Thanks to the pen of Ryoko Sekiguchi, we approach revisited classics inspired by the land of the rising sun such as Paris-Brest with black sesame or Japanese Strawberry, we rediscover the classic vanilla flan, chocolate éclairs or puff pastry brioche, and we swoon over the raspberry pistachio Saint-Honoré or the lemon galette des rois.
Language : French
Hardcover : 176 pages
ISBN-13 : 978-2812321276
Item Weight : 2.4 pounds
Dimensions : 22.1 x 2.8 x 27.6 cm
When Japanese refinement meets that of French pastry, it gives Mori Yoshida! The chef's first book, Gateaux, oscillates between the art of folding and the importance of taste, revealing his sweet creations, between oneirism and pragmatism. Thoughts on the different hours of the day, the recipes take place from morning to evening, passing through midday and afternoon tea, and are intended to be simple, refined and made with heart. Thanks to the pen of Ryoko Sekiguchi, we approach revisited classics inspired by the land of the rising sun such as Paris-Brest with black sesame or Japanese Strawberry, we rediscover the classic vanilla flan, chocolate éclairs or puff pastry brioche, and we swoon over the raspberry pistachio Saint-Honoré or the lemon galette des rois.
Language : French
Hardcover : 176 pages
ISBN-13 : 978-2812321276
Item Weight : 2.4 pounds
Dimensions : 22.1 x 2.8 x 27.6 cm
At Vero Accusams Etiusto Odio.