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Pastry and Dessert Books
To share knowledge and techniques with all pastry chefs who want to see our art evolving.
The most complete modern pastry recipe book, nearly 2,000 preparations classified to enhance your creativity
A unique manual that includes all the recipes of issues 9 to 16 of so good, duly classified by type of product, ingredient, and chef. with more than 1.600 recipes and 150 chefs.
Available to Pre-Order. 4th edition of the Garuharu Master Book series, Travel Cake by Yun Eunyoung.
Une pâtisserie inspirée par Arnaud Larher, Meilleur Ouvrier de France
Pour tous les fans de pâtisserie, les recettes pleines de pep enseignées aux étudiants de l’école hôtelière la plus prestigieuse du monde !
At Vero Accusams Etiusto Odio.