Our Cyber Monday Collection brings you an elite selection of chef-approved tools and equipment at unmatched prices — exclusively for today. Each item has been hand-picked to meet the rigorous standards of professional kitchens, pastry labs, chocolateries, hotels, fine-dining restaurants, and culinary schools. From high-precision silicone molds and chocolate tools to advanced pastry equipment and bestselling chef books, this curated assortment offers everything you need to elevate production quality, creativity, and efficiency.
Sort by:
Confitures by Lise Bienaime - Paperback 400 Pages - French Language
$49.29 $57.99 -15%
Plein Coeur by Maxime Frederic - Hardcover 256 Pages - French Language
$51.99 $64.99 -20%
Black Round laminated Swirled Monoportion Board - 9.7cm - 3 1/8'' - 100pcs
$17.49 $24.99 -30%
Plastic Galette Chablon Stencil Board - Ø 180 mm - 6 Circles
$127.49 $149.99 -15%
Plastic Galette Chablon Stencil Board - Ø 285 mm - 2 Circles
$127.49 $149.99 -15%
