Professional Results with Effortless Release

Crafted from flexible, non-stick silicone, these molds ensure easy unmolding without compromising intricate details. Whether you're working with mousse, sponge, or ganache, your log-shaped dessert retains its perfect form every time. No greasing or lining required — just smooth, clean finishes ready for glazing or decorating. Save time and reduce waste while achieving visually stunning results.

Versatile Molds for a Wide Range of Creations

These silicone molds are designed to adapt to your creativity. Use them for chilled desserts like semifreddos and ice cream cakes, or for baked items like sponge or biscuit inserts. They're freezer, oven, and dishwasher safe, offering maximum flexibility for every step of the pastry process. With designs ranging from classic to modern, the possibilities are endless.

Trusted by Pastry Professionals Worldwide

Our silicone log molds are sourced from top manufacturers known for quality and innovation in pastry tools. They're a favorite in professional kitchens for their durability, precision, and aesthetic potential. Whether you're preparing desserts for a boutique bakery or a holiday dinner, these molds deliver consistent, beautiful results. Join chefs around the world who rely on them to bring their visions to life.