

Crafted in Italy for pastry professionals and artisan chocolatiers, the PCB391 polycarbonate mold is designed to produce clean, glossy chocolate bars with precision. With its flat rectangular...
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Crafted in Italy for pastry professionals and artisan chocolatiers, the PCB391 polycarbonate mold is designed to produce clean, glossy chocolate bars with precision. With its flat rectangular cavities and generous 55g capacity, it is perfect for chocolate bark, filled tablets, or minimalist gourmet bars.
This high-quality polycarbonate mold delivers crisp edges and a glossy finish, ensuring your chocolate bars look as good as they taste. Its 1x3 cavity layout allows you to create multiple identical bars at once, ideal for both high-volume production and artisanal presentations. The flat surface is especially suited for chocolate bark with embedded nuts, dried fruits, or decorative elements.
Made from durable, food-grade polycarbonate, the PCB391 mold is built for repeated professional use without warping or losing its non-stick properties. Its crystal-clear surface allows for excellent control when using colored cocoa butter or chocolate transfers. Simply brush or spray a thin layer of colored cocoa butter into each cavity before filling to achieve vibrant custom designs.
Mold dimensions: 275 × 175 × 25 mm
Cavity dimensions: 120 × 80 × 5 mm
Cavity weight: Approx. 55 g
Cavity layout: 1 row × 3 columns
Origin: Made in Italy
To preserve the clarity and shine of your mold, always hand wash using warm, soapy water and a soft microfiber cloth. Avoid dishwashers and abrasive sponges, which can dull the surface and impact the gloss of your finished chocolate. After cleaning, gently polish the cavities with a cotton ball or soft cloth to maintain a flawless release and shine with each use.
Whether you're creating custom bars for retail, signature bark for a dessert menu, or elegant gift items, this rectangular mold offers the size and shape needed for a wide range of chocolate applications. Its sleek, flat design provides a perfect canvas for creative flavor combinations and decorative finishes.
pOLYCARBONATE MOLDS USE & CARE INSTRUCTIONS
Maintaining the pristine quality of your chocolate creations begins with the proper care of your polycarbonate chocolate molds. Proper cleaning not only ensures the longevity of these molds but also guarantees the flawless production of your exquisite chocolates
Several considerations must be taken into careful account to prevent insufficiently cleaned or damaged molds, which might result in potential cracking or scratching.
Before Use:
Using the Molds:
Demolding and Cleaning:
Storage:
Additional Tips:
Always refer to the manufacturer's specific instructions or guidelines for your polycarbonate chocolate molds for any additional care or usage details.
pOLYCARBONATE MOLDS USE & CARE INSTRUCTIONS
Maintaining the pristine quality of your chocolate creations begins with the proper care of your polycarbonate chocolate molds. Proper cleaning not only ensures the longevity of these molds but also guarantees the flawless production of your exquisite chocolates
Several considerations must be taken into careful account to prevent insufficiently cleaned or damaged molds, which might result in potential cracking or scratching.
Before Use:
Using the Molds:
Demolding and Cleaning:
Storage:
Additional Tips:
Always refer to the manufacturer's specific instructions or guidelines for your polycarbonate chocolate molds for any additional care or usage details.
SHIPPING INFORMATION
Standard delivery purchases can take up to 2-3 days processing time before they are shipped using UPS Delivery, or the US Postal Service to all 50 United States, Mexico and Canadian addresses which in most cases depart within 2-5 business days after processing has cleared. Arrival times depend on your location. Other Countries, please contact us for inquiry.
We do not ship to PO Box Addresses.
Delivery Charges are calculated using "On-Demand Shipping Rates" based on weight / zone plus handling.
United States: Items shipped using UPS Ground Service, or the regular US Postal Service arrive within 1-7 business days from shipment of your order.
Canada and Mexico: Items shipped using UPS Standard to Canada and Mexico arrive within 7-12 business days from shipment of your order.
Import tax, duty and brokerage fees are assessed by Canadian Customs and charged to customer at time of delivery.
NEXT DAY DELIVERY AND EXPEDITED SHIPPING
Delivery Charges are calculated using "On-Demand Shipping Rates" based on weight / zone plus handling.
Orders must be received by 2:00pm EST - Monday through Friday for Next Day shipping, or when an alternative expedited shipping method is selected to ensure the delivery can be made within the time frame of the expedited shipping method chosen.
Saturday / Sunday and holiday delivery is not available on rush deliveries. Rush delivery is not available on all catalog items.
RETURN POLICY
With a few exceptions, all regularly stocked products can be returned within 30 days of receipt as long as the product is in new and unused condition, undamaged, and in its original packaging with all original tags and labels attached.
Exceptions: We are unable to accept returns for the following items: Special Order Products, Books, Perishable Items, Equipment, and Final Sale items.
For defective or damaged products, please contact us at info@pastrychefsboutique.com or 732-872-7879 to arrange a refund or exchange.
Restocking Fees: A restocking fee may be deducted from your return credit to cover the cost of processing the items back into stock. This fee is 15% of the item(s) cost.
For more details on our Return Policy and to find out how to start the Return Process, please see https://www.pastrychefsboutique.com/content/Sales-and-Returns-Terms
SHIPPING INFORMATION
Standard delivery purchases can take up to 2-3 days processing time before they are shipped using UPS Delivery, or the US Postal Service to all 50 United States, Mexico and Canadian addresses which in most cases depart within 2-5 business days after processing has cleared. Arrival times depend on your location. Other Countries, please contact us for inquiry.
We do not ship to PO Box Addresses.
Delivery Charges are calculated using "On-Demand Shipping Rates" based on weight / zone plus handling.
United States: Items shipped using UPS Ground Service, or the regular US Postal Service arrive within 1-7 business days from shipment of your order.
Canada and Mexico: Items shipped using UPS Standard to Canada and Mexico arrive within 7-12 business days from shipment of your order.
Import tax, duty and brokerage fees are assessed by Canadian Customs and charged to customer at time of delivery.
NEXT DAY DELIVERY AND EXPEDITED SHIPPING
Delivery Charges are calculated using "On-Demand Shipping Rates" based on weight / zone plus handling.
Orders must be received by 2:00pm EST - Monday through Friday for Next Day shipping, or when an alternative expedited shipping method is selected to ensure the delivery can be made within the time frame of the expedited shipping method chosen.
Saturday / Sunday and holiday delivery is not available on rush deliveries. Rush delivery is not available on all catalog items.
RETURN POLICY
With a few exceptions, all regularly stocked products can be returned within 30 days of receipt as long as the product is in new and unused condition, undamaged, and in its original packaging with all original tags and labels attached.
Exceptions: We are unable to accept returns for the following items: Special Order Products, Books, Perishable Items, Equipment, and Final Sale items.
For defective or damaged products, please contact us at info@pastrychefsboutique.com or 732-872-7879 to arrange a refund or exchange.
Restocking Fees: A restocking fee may be deducted from your return credit to cover the cost of processing the items back into stock. This fee is 15% of the item(s) cost.
For more details on our Return Policy and to find out how to start the Return Process, please see https://www.pastrychefsboutique.com/content/Sales-and-Returns-Terms
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