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ONAKA by David Bonnet
Fleur De Sel by Laurent Masse
Lemon Basil & Strawberry Meringue Dome by Stephane Glacier
INCONTRO by Francesco Boccia
Alliance by Johan Martin
Caramel Hemipsheres by Johan Martin
Raspberry St Honore by Alexandre Paisant
Venus by Pierre HERME
Chocolate Eclair by Cedric Grolet
The Pear By Cedric Grolet
Sobacha by Jerome LandrieuLoaf and Cake Pans
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Chocolate and Confectionery Equipment
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Chocolate and Confectionery Equipment
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Matfer Bourgeat Exoglass Loaf Voyage Travel Cake Mold with Cylinder Insert for fillable Middle - 5.5'' x 3'' x 3''
$68.99
Matfer Bourgeat Exoglass Loaf Voyage Travel Cake Mold with Cylinder Insert for fillable Middle - 5.5'' x 3'' x 3''
$68.99
345081
New product
Manufacturer: 
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The cake is baked but hollow in the middle. Fill it with colorful textures and different flavors! Stainless tube. Optional stainless steel sliding lid. Hear resistant from -5 °F to +500 °F. Dishwasher safe.
Optional Stainless Steel Lid
Made in France
The cake is baked but hollow in the middle. Fill it with colorful textures and different flavors! Stainless tube. Optional stainless steel sliding lid. Hear resistant from -5 °F to +500 °F. Dishwasher safe.
Optional Stainless Steel Lid
Made in France