French Baking Technology – Silicone Innovation and Precision Molds for Pastry and Culinary Excellence

Sasa Demarle

Sasa Demarle is a globally recognized French manufacturer specializing in high-performance silicone baking molds and non-stick baking solutions for professional chefs, pastry artists, and industrial kitchens. Known for inventing the original Silpat®, Sasa Demarle has continued to lead the industry with patented technologies and products that deliver consistency, precision, and efficiency. From flexible molds and baking trays to aerated supports and demolding mats, each item is engineered to withstand intensive use while enhancing creativity and results. Trusted by elite pastry schools, Michelin-starred chefs, and production labs worldwide, Sasa Demarle tools are essential for modern baking environments. At Pastry Chefs Boutique, we proudly feature a selection of Sasa Demarle innovations—chosen for chefs who demand reliability, functionality, and French ingenuity.