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L'École de la confiserie - Le Cordon Bleu - Hardcover 312 Pages - French Language
L'École de la confiserie - Le Cordon Bleu - Hardcover 312 Pages - French Language

L'École de la confiserie - Le Cordon Bleu - Hardcover 312 Pages - French Language

REF: LCBCON
$69.99
In Stock

L'École de la confiserie - Le Cordon Bleu - Hardcover 312 Pages - French Language

L’école de la confiserie avec 320 photos pas à pas by Ecole Le Cordon Bleu (Author), Charly DESLANDES (Photographer), Emmanuelle Levesque (Photographer)

Description

Berlingots, nougats, calissons, caramels, truffes, pralines, mendiants, guimauves… Et si vous pouviez les réaliser vous-même ? L’école Le Cordon Bleu vous ouvre ses portes : découvrez toutes...

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Delivery Charges are calculated using "On-Demand Shipping Rates" based on weight / zone plus handling.

 

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A returnable book that is eligible for a refund is one that is in its original seal unopened, and in brand new condition. If a used, damaged, or opened book is returned to us, it will not be refunded. An unused but damaged book is eligible to be charged a restocking fee for a partial refund.

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For more details on our Return Policy and to find out how to start the Return Process, please see https://www.pastrychefsboutique.com/content/Sales-and-Returns-Terms

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