


Premium Staub 12-oz Mini Cheese Fondue Pot for Elegant Culinary Presentations Elevate your fine dining or buffet presentation with the Staub 12-oz Mini Cheese Fondue Pot, a refined piece of...
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Elevate your fine dining or buffet presentation with the Staub 12-oz Mini Cheese Fondue Pot, a refined piece of mini cast iron cookware designed for sophisticated hospitality settings. Its compact size and sleek black finish blend timeless elegance with professional performance, perfect for showcasing rich, velvety cheese fondues or other warm sauces with luxury finesse.
Expertly engineered for executive chefs, F&B directors, and luxury hotel buyers, this mini cheese fondue pot delivers precise heat retention and even cooking, ensuring every bite is perfectly melted and flavorful. Its compact 12-ounce capacity allows seamless individual or small-group service, ideal for elevated hotel brunch buffets, carving stations, tasting tables, and intimate catering events.
Crafted from authentic enameled cast iron, the fondue pot features exceptional durability and heat distribution, sustaining consistent warmth while enhancing flavors. The minimalist stoneware lid design locks in moisture, preventing food from drying out, and the pot’s robust construction withstands regular use while being easy to maintain and clean.
Beyond function, its sleek black enamel interior and exterior provide a tactile and visual pleasure, harmonizing with contemporary tabletop aesthetics while underscoring a commitment to quality and design sophistication in upscale culinary environments. This Staub pot complements a curated collection of mini elegant dishes to boost any luxury hospitality setting’s visual appeal and user experience
Staub 12-oz Mini Cheese Fondue Dimensions
Dimensions: 9.4" x 6.8" x 2.4"
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