Selmi

Selmi is a globally respected Italian manufacturer specializing in premium chocolate machines engineered for pastry chefs, chocolatiers, and bean-to-bar producers. With over 50 years of innovation, Selmi offers a complete range of high-performance chocolate tempering machines, enrobing lines, melters, cooling tunnels, and panning systems—designed for seamless workflow, superior texture control, and production efficiency. Manufactured in Italy, Selmi machines combine elegant design with industrial durability, making them indispensable in chocolate labs, gourmet pastry kitchens, and high-volume confectionery operations. Whether for micro-batch artisan chocolate or large-scale chocolate production, Selmi delivers consistent results with perfect crystallization, precise temperature regulation, and intuitive operation. At Pastry Chefs Boutique, we proudly offer Selmi equipment—selected for chefs and manufacturers who demand excellence in chocolate tempering, coating, and bean-to-bar transformation.