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PASTRY UniverseOur pastry collection has an extensive line of world-class professional products from pastry and ice cream molds, disposable and metal bakeware, pastry tools, rings, and cutting equipment to cake decorating tools, spray and glazing equipment, baking liners and mats, and much more.
Professional Cake Rings for Precision and Elegance
At Pastry Chef's Boutique, we provide a premium selection of cake rings, tailored to meet the needs of professional chefs and bakers. Whether crafting towering wedding cakes, delicate entremets, or layered mousse desserts, the height and quality of our rings ensure perfect results for every creation.
Opera Rings - 25 mm High
Opera Rings - 25 mm High
Entremet Rings - 1.38'' High (35mm)
Entremet Rings
Mousse Rings - 1 3/4''' - 2'' High (45mm- 50mm)
Mousse Rings
Ice Cream Rings - 2 3/8'' -3'' High (60mm-75mm)
Ice Cream Rings
Genoise and Full Sheet Frame
Extra High Wedding Cake Ring
Special Wedding Cake Cake Ring
Professional Individual Cake Rings
Individual Small Cake Rings
Shaped Cake Rings
Shaped Cake Rings
High-Quality Stainless Steel Construction
Our cake rings are crafted from polished, high-quality stainless steel, ensuring durability, precision, and a professional finish. The sleek, polished surface allows for effortless release, making these rings ideal for everything from mousse to ice cream cakes.
Selecting the Right Cake Ring by Height
The height of the ring is the key factor in choosing the right tool for your dessert:
- Wedding Cake Rings: Designed for creating high-tiered cakes, these rings are perfect for elegant, towering creations like wedding cakes, ensuring stability and uniform layers.
- Opera Rings: Specifically suited for flatter desserts, such as the iconic Opera cake, these rings have a height of approximately 25mm, ideal for precise, thin layers.
- Entremet Rings: With a height of around 35mm, these rings are ideal for crafting layered entremets with slightly more depth and volume.
- Mousse Rings: For taller desserts like mousses or ice cream cakes, these rings offer a height of approximately 60mm, perfect for achieving a dramatic and elegant presentation.
Versatile Applications
Our shaped cake rings, wedding cake rings, opera rings, and mousse rings are essential tools for creating a variety of professional desserts. From layered entremets to high-tier cakes and frozen pastries, these rings cater to a wide range of creative needs.
Why Choose Our Cake Rings?
- Durable and Reliable: Polished stainless steel construction ensures long-lasting performance.
- Precise Heights: Choose from a range of heights to match your dessert requirements.
- Versatility: Suitable for baking, molding, and freezing desserts.
- Effortless Cleaning: Smooth surfaces for easy maintenance and hygiene.
Whether you're designing towering wedding cakes or delicate entremets, our professional-grade cake rings provide the tools to craft desserts with precision and elegance. Explore our collection today and elevate your pastry creations!
